All Episodes
#49 Company values in times of crisis with Marco Reick, Director MR C…
In this episode, Michael talks with HR Executive Marco Reick on the Podcast. He has a wealth of leadership experience from brands like The Restaurant Group, Bill’s, Leon and Black Sheep Coffee. He now running his own consulta...
#48 Greatness by putting people first with Carlene Jackson, Chief Ex…
Carlene Jackson, CEO Cloud9 Insight, an award-winning business change consultancy, helping SMEs grow profitability through the use of Microsoft cloud technologies. In this episode Michael sat down with Carlene to discuss the ...
#40 Organisational and Individual Happiness with Lars Kure Juul, HR …
Lars Kure Juul is an i nternational leadership and HR advisor, trainer, author and keynote speaker. Lars has written the international bestseller organisational happiness and is the coordinator of the engagement tool motivati...
# 35: It's All About The Team With Marta Pogroszewska, Managing Direc…
Marta Pogroszewska is the Managing Director of Gail's, a 50+ unit bakery chain. Prior to Gail’s, Marta worked at Pret A Manger for over 12 years in roles ranging from General Manager to Director of Operations in the US. In th...
#29: Enriching Lives With Mowgli's Nisha Katona, Founder of Mowgli St…
Curry evangelist Nisha Katona, Founder & MD of Mowgli Street Food shares her inspirational journey and approach to building and leading her fast-growing restaurant chain. After working as a child protection barrister for 20 y...
#23: The Bill's Story With Bill Collison, Founder of Bill's Restauran…
We are joined by Bill Collison, Founder of Bill's Restaurants to discuss his amazing journey of building the 80 unit restaurant chain. In this episode, Bill explains the importance of seeing restaurant operations as a chance ...
#20: Your Brand as Your Promise With Cliff Ettridge, Partner at The T…
The Team is a creative branding agency who have worked with a range of globally recognisable operators. Cliff Ettridge, Partner at The Team joins us to discuss all things branding; from the importance of ensuring consistency ...
#18: The Story Behind the Georgian House Hotel With Adam Rowledge, Ge…
We paid a visit to the London-based Georgian House Hotel to speak with General Manager Adam Rowledge. In this episode, Adam discusses the story behind this multi-award winning hotel, from creating a great employee to providin...
#11: Creating Grand Hotel Experiences With Andrew Mosley, General Man…
Andrew Mosley, General Manager of The Grand Brighton provides us with an overview of the 8 years that he has been the General Manager of the most iconic hotel in Brighton, England. Andrew discusses the greatest contributors t...
#10: Leadership Advice From Andreas Karlsson, CEO of Sticks'n'Sushi
Andreas Karlsson, the CEO of Sticks'n'Sushi joins us to discuss how Sticks'n'Sushi is making their mark in London's restaurant scene and beyond. Bringing some really insightful perspectives and practical pieces of advice, And...
#8: The Power of a Brandful Workforce With Julia Gometz, Author & Co-…
We had the opportunity to speak with Julia Gometz about the power of having a 'brandful' workforce. Julia is a global thought leader, practitioner in people strategy and author of The Brandful Workforce. Julia highlights what...
#1: Building Culture and the Friska Story With Griff Holland, Co-Foun…
Welcome to the very first Hospitality Mavericks Podcast! We had the pleasure of interviewing Griff Holland, one of the co-founders of Friska- an ethical and healthy fast-food chain on a social mission. We spoke to Griff about...